Cooking with Coop

Amazingly Delicious Oreo Bread

Posted by on 3:14 pm in Anytime Treats & Holiday Delights, Party Time, The Scoop | 0 comments

Amazingly Delicious Oreo Bread

Amazingly Delicious Oreo Bread

  • 3 ½ C. flour
  • 1 C. chopped Oreos + ½ C. finely crushed Oreos
  • 1 package of yeast
  • ¾ C. warm water
  • ¼ C. melted butter (½ stick)
  • ½ C. milk
  • 3 eggs
  1. In a small bowl or measuring cup, combine water and yeast. Stir to combine. The water should be between 110-115 degrees F.; which is pretty much hot tap water. Don’t microwave it, it’ll be too hot!! Let the yeast dissolve in the water while you measure your dry ingredients.
  2. In a medium mixing bowl, whisk together flour mixture and Oreos.
  3. Add yeast mixture, butter, milk and eggs.
  4. Using an electric mixer, mix dough for five minutes on medium-high speed. Your dough should be soft, thick, and sticky. If you are using a handheld mixer, the dough will try to “climb” the beaters. Be sure to use a rubber spatula to push the dough back into the bowl.
  5. Lightly grease a 9×5-inch loaf pan with vegetable spray.
  6. Spread batter evenly into the pan. Top with mini Oreo’s or crushed Oreo’s.
  7. Cover the loaf lightly with a piece of greased plastic wrap. (If you cover the loaf tightly, the dough will have trouble rising.)
  8. Allow dough to rise for at least 1 hour. If an hour isn’t long enough let it rise until it has risen a little over the top of the pan, then it is ready.
  9. Preheat oven to 350° degrees F. (Keep dough covered while preheating the oven.)
  10. Remove plastic wrap and bake for 55 minutes or until internal temperature reaches 208 degrees-211 degrees F. If the crust of your bread begins to get too dark before the internal temperature of the bread reaches 208 degrees, simply cover the loaf with a piece of aluminum foil. This will allow the bread to continue baking without burning the crust.
  11. Remove bread from oven and let it rest for about 10 minutes.
  12. Turn it out onto a wire rack to cool.

 

Solar Eclipse Cake!

Posted by on 5:50 am in Anytime Treats & Holiday Delights, Cooper's Creative DIY's, Party Time, The Scoop | 0 comments

Solar Eclipse Cake!

What do you do if your birthday falls on 8/21/2017? Why, you get a solar eclipse cake! SUPER FUN and DELICIOUS!!!

 

Solar Eclipse Cake

Hobbit Hole Cake!

Posted by on 5:06 pm in Anytime Treats & Holiday Delights, Cooper's Creative DIY's, Party Time, The Scoop | 0 comments

Hobbit Hole Cake!

What is a Hobbit?

hob·bit/?häb?t/noun; a member of an imaginary race similar to humans, of small size and with hairy feet, in stories by J. R. R. Tolkien.

What is a Hobbit hole?

“In a hole in the ground there lived a hobbit. Not a nasty, dirty, wet hole, filled with the ends of worms and an oozy smell, nor yet a dry, bare, sandy hole with nothing in it to sit down on or to eat: it was a hobbithole, and that means comfort.”

Hobbit-a member of an imaginary race similar to humans, of small size and with hairy feet, in stories by J. R. R. Tolkien.

“In a hole in the ground there lived a hobbit. Not a nasty, dirty, wet hole, filled with the ends of worms and an oozy smell, nor yet a dry, bare, sandy hole with nothing in it to sit down on or to eat: it was a hobbit-hole, and that means comfort.”

Beautious!!

Soooo pretty!!

To pretty to eat!

Cheese Stuffed Basil Burgers!

Posted by on 12:16 pm in Delicious & Easy Healthy Recipes, Party Time, The Scoop | 0 comments

Cheese Stuffed Basil Burgers!

Cheese Stuffed Basil Burgers

These burgers are stuffed with an amazing cheese mixture, grilled and topped with MORE cheese! These step-by-step instructions help you easily make these delicious burgers for dinner or any celebration or party!

  • 1 ½ lb. ground beef or turkey
  • 2T. Worcestershire sauce
  • 2T. oregano
  • 2t. minced garlic
  • 1t. garlic salt
  • ¼ C. chopped fresh basil

CHEESE INSIDE

  • ¼ C. goat cheese
  • ¼ C. mozzarella cheese
  • ¼ C. cheddar-jack
  • ¼ C. cream cheese
  • ¼ C. mayonnaise
  1. Mix meat, Worcestershire sauce, oregano, garlic, garlic salt and basil in a bowl and shape evenly into 8 burgers.
  2. Combine all the cheeses together and mix thoroughly.
  3. Scoop the cheese mixture evenly in the center of 4 of the burgers.
  4. Put the other half of the burger on top and pinch the edges (so the cheese won’t leak out while cooking).
  5. Grill burgers using indirect heat for about 5-7 minutes each side.
  6. Top with another slice of cheese and remove from the grill.

DEEEELLLLIIICCCIOUSSSSS!!!!

Cheeseburger Ingredients!

Cake Batter Ice Cream with Cookie Dough, Oreos, Chocolate Chip Cookies, Fudge & Toffee!!

Posted by on 5:34 pm in Anytime Treats & Holiday Delights, Party Time, The Scoop | 0 comments

Cake Batter Ice Cream with Cookie Dough, Oreos, Chocolate Chip Cookies, Fudge & Toffee!!

Unbelievably Delicious!!

Cake Batter Ice Cream with Cookie Dough, Oreos, Chocolate Chip Cookies, Fudge & Toffee

1C. Milk

2C. Heavy Whipping Cream

3/4C. Sugar

½ C. Cake Batter

1t. Vanilla

_______________________________

  • Chocolate Chip Cookie Dough
  • Mini Oreos & Mini Chocolate Chip Cookies
  • Chocolate Toffee
  • Chocolate Frosting-frozen
  • You can use any treats you like; mini Kit-Kats, chocolate chips, frozen peanut butter etc…
  1. Pour milk, heavy cream and sugar in a large bowl. Whisk thoroughly until sugar dissolves.
  2. Add cake batter a little at a time and whisk until blended well.
  3. Add mixture to your ice cream maker and allow to churn for 6-8 minutes before adding the treats.
  4. Slowly add treats one at a time.
  5. Pour ice cream back into the mixing bowl and freeze for at least 4 hours, or overnight.

ICE CREAM SANWICHES

  • Chocolate Chip Cookies
  • Cookie Cutter- a little smaller than the cookies
  • Ice Cream
  • Sprinkles
  • Spatula
  1. Pour ice cream into a baking dish lines with parchment paper.
  2. Freeze for 3-4 hours
  3. Lift the ice cream from the baking dish with the parchment paper.
  4. Cut circles out of the ice cream with the cookie cutters.
  5. Using the spatula slide the circles of ice cream one of the cookies, top with the other cookie.
  6. Add the sprinkles to the sides of the cookies.
  7. Wrap in plastic wrap and freeze until ready to eat!

 

 

 

 

 

 

You will never taste an ice cream better than this!!

Real or Fake??? You Decide!!

Posted by on 7:51 am in Anytime Treats & Holiday Delights, Cooper's Creative DIY's, Delicious & Easy Healthy Recipes, Party Time, The Scoop | 0 comments

Real or Fake??? You Decide!!

Real or Fake???

Burgers to Go!

Burgers for the Guests

Birthday Cheeseburger!

Sooo FUN!!!

Real or Fake … You Decide!

Birthday Boy!!

Up Close & Delicious!!

French Fries!

Bacon Wrapped Cheese Stuffed Chicken Breasts- On the Grill!!!

Posted by on 5:54 pm in Anytime Treats & Holiday Delights, Delicious & Easy Healthy Recipes, Party Time, The Scoop | 0 comments

Bacon Wrapped Cheese Stuffed Chicken Breasts- On the Grill!!!

Bacon Wrapped Cheese Stuffed Chicken Breasts-On the Grill!

  • 4 large chicken breasts
  • bacon
  • 1/4C. shredded mozzarella cheese
  • 1/4C. shredded parmesan cheese
  • 1/4C. cheddar-jack cheese
  • 1/4C. goat cheese
  • 1/4C. mayonnaise
  • cream cheese (room temperature)
  • 1/2C. chopped artichokes
  • minced garlic
  1. Butterfly the chicken breasts and gently pound until 1/2″ thick, keeping the chicken halves equal in size.
  2. Combine the cheeses, mayonnaise, artichoke hearts and minced garlic in a bowl and mix well.
  3. Spread the cheese mixture on one side of each chicken breast and place other chicken half on top so the chicken breast is “back together”.
  4. Carefully wrap the chicken breast with bacon making sure to cover the entire chicken breast.
  5. Gently place wrapped chicken on a baking sheet (I use a disposable one) with a cooling rack (to help the bacon cook evenly). Top with pepper.
  6. Gill using indirect heat for an hour or until chicken is thoroughly cooked.
  7. Remove from grill and let rest for ~15 minutes.

Just off the grill!!

Ready to eat! SOOOO DELICIOUS!!

Sweet & Spicy Bacon Wrapped Chicken Bites!!

Posted by on 4:27 pm in Anytime Treats & Holiday Delights, Party Time, The Scoop | 0 comments

Sweet & Spicy Bacon Wrapped Chicken Bites!!

Bacon Wrapped Sweet & Spicy Chicken Bites

  • 2-3 chicken breasts
  • 1/3C. brown sugar
  • 1½t. chili powder
  • ½t. cumin
  • Bacon
  • Toothpicks
  1. Preheat oven to 350°.
  2. Cut chicken into ½-1” pieces.
  3. Mix together sugar, chili powder and cumin.
  4. Cut bacon in half
  5. Place bacon on flat surface, roll chicken in bacon.
  6. Roll in sugar mixture until well coated; making sure ends are also covered with the sugar mixture.
  7. Secure with a toothpick.
  8. Place on rack on a baking sheet and spray with cooking spray.
  9. Bake for 25 minutes.

SUPPPEERRRR DELIC!!!

Bacon, Bacon, Bacon!

 

Oatmeal Blueberry Muffins-Easy, healthy & Delicious!

Posted by on 3:17 pm in Delicious & Easy Healthy Recipes, The Scoop | 0 comments

Oatmeal Blueberry Muffins-Easy, healthy & Delicious!

Oatmeal Muffins

  • 2½C. quick oats or old fashioned oats
  • 1½C. vanilla almond milk

_______________________________

  • 1 egg slightly beaten
  • 1/3C. pure maple syrup
  • 2T. oil
  • 1t. vanilla
  • 1t. baking powder
  • 1t. cinnamon
  • 1/4t. salt
  • Fruit; blueberries, baked apples, strawberries etc..
  1. Combine oats and milk in a large bowl. Mix, cover and soak overnight in the refrigerator.
  2. Preheat oven to 375° and coat a muffin tin with cooking spray or line with cupcake papers.
  3. Combine egg, syrup, oil, vanilla, baking powder, cinnamon and salt with oats mixture and mix well.
  4. Pour ¼ cup of batter into each muffin tin.
  5. Top with 1-2tablespoon of fruit.
  6. Bake for 25 minutes or until they spring back.
  7. Let cook for 10 minutes in the pan.
  8. Serve warm.

*Keep in the refrigerator or freeze them. Reheat in the microwave for about 30 seconds.

Delic!

Healthy!

Easy!

Cheesecake Fruit Parfaits!

Posted by on 5:09 pm in Anytime Treats & Holiday Delights, Party Time, The Scoop | 0 comments

Cheesecake Fruit Parfaits!

Cheesecake Fruit Parfaits

  • 1 (7oz.) jar of marshmallow fluff
  • 1 pkg. cream cheese-softened
  • Blueberries
  • Strawberries
  • Crushed graham crackers
  1. Combine the cream cheese and the marshmallow fluff in a medium bowl and mix well.
  2. Put some strawberries in the bottom of a parfait cup add  cheesecake dip (or your favorite yogurt), add blueberries, more cheesecake dip and top with graham crackers!

Pin It on Pinterest